Place and Power
To what degree are identities shaped by food exchanges—from cultivation and harvest to preparation and consumption? In this virtual program, food rights activist Ianne Fields Stewart, interdisciplinary artist Wanda Raimundi-Ortiz, culinary historian Laura Shapiro, and interdisciplinary artist Zina Saro-Wiwa will discuss questions of global food access, gender, class, and labor.
This event will be livestreamed on NMWA’s Facebook page and at nmwa.org/livestream. This program is available for free to the public, but if you would like to support this program, please consider making a $10 donation to the museum at the registration link.